Glycerol
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Glycerol

Catalog ACM56815
CAS 56-81-5
Structure
Category Environmental Standards
Description Glycerol (also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Synonyms Glycerin(mist)
IUPAC Name Propane-1,2,3-triol
Molecular Weight 92.09
Molecular Formula C3H8O3
Canonical SMILES C(C(CO)O)O
InChI InChI=1S/C3H8O3/c4-1-3(6)2-5/h3-6H,1-2H2
InChI Key PEDCQBHIVMGVHV-UHFFFAOYSA-N
Boiling Point 290 °C
Melting Point 20 °C(lit.)
Flash Point 320 °F
Purity 99%+
Density 1.25 g/mL(lit.)
Solubility Insoluble in fixed, volatile oils
Appearance Liquid
Storage 5-30 °C
EC Number 200-289-5
Hazard Codes F
HS Code 2905450000
LogP -1.66810
MDL Number MFCD00004722
PSA 6.69
Refractive Index n20/D 1.474(lit.)
RIDADR UN 1282 3/PG 2
Risk Statements R36; R20/21/22; R11
RTECS MA8050000
Safety Statements S24/25-S39-S26
Stability Stable. Incompatible with perchloric acid, lead oxide, acetic anhydride, nitrobenzene, chlorine, peroxides, strong acids, strong bases. Combustible.
Storage Conditions 5-30 °C
Vapor Density 3.1
Vapor Pressure <1 mm Hg ( 20 °C)
WGK Germany 1
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